Tonight I am off to a recipe swap at Church, where everyone brings their favorite recipe and we can all try a sample of the made up item. I am definitely not known for my cooking, too many other crafts I would sooner be doing! BUT one of the family favorites is my BBQ sauce, so thought I'd share the recipe with you all.
Mix together in a large pan over medium heat:
1 bottle Soy Sauce
1 bottle Worcester Sauce [ keep back a couple of tablespoons ]
1 jar Honey
2 jars Red seedless jam
2 bottles tomato ketchup
Juice of a lemon
Next mix with the remaining Worcester sauce:
2 tbs of dry mustard and 2tbs cornflour into a smooth paste
Add this slowly to the pan and bring to the boil
Leave to cool, then freeze or use.
Wonderful with spare ribs, beefburgers or hot dogs!
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